from 8am to 11am (Monday to Friday)


from 11am to 2.30pm (Monday to Friday)

Saturday Brunch

(Le Frunche)

from 9am to 2pm

(separate menu)


  Parisian Specials
Served with 2oz tarragon side dressing & 
   baguette bread

Quiche Lorraine

Bacon, onions, cheese & side salad


Quiche Florentine

Spinach, cheese & side salad


Bouchée à la Reine

Puff pastry filled with chicken, mushrooms, Béchamel sauce.

With side salad



Haas avocado, lettuce, tomato, spinach, béchamel $1.09

Bacon, sausage, ham, roasted chicken breast, roasted egplant, egg white, poached egg

Homemade Ratatouille, Caramelized Onion $3.09
French Brie, Fresh Mozzarella, French Goat Cheese $3.09
Homemade Chicken Salad or Albacore Tuna Salad (1 scoop)  $3.09 
Smoked salmon, Prosciutto, French paté $4.09 
 French Duck Foie Gras (1 oz) $5.59


Call to Order
(561) 820-9281 or (561) 820-1569